Martinez
Stir with ice until chilled:
1.5oz Gin
1.5oz Sweet Vermouth
1/4oz Cocktail Cherry Syrup (classic or spicy)
2 dashes bitters
Strain into coupe glass and garnish with several cocktail cherries.
Stir with ice until chilled:
1.5oz Gin
1.5oz Sweet Vermouth
1/4oz Cocktail Cherry Syrup (classic or spicy)
2 dashes bitters
Strain into coupe glass and garnish with several cocktail cherries.